How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jubilee Chocolate Cake?

You need 12 ingredients. The key ingredients include: 3/4 tsp. baking soda, 1 c. buttermilk or sour milk *, 1 1/2 c. unsifted cake flour or 1 1/4 c. sifted all-purpose flour, 1 c. sugar, and more.

Is Jubilee Chocolate Cake suitable as baking & desserts?

Yes, Jubilee Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jubilee Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jubilee Chocolate Cake Recipe

Name: Jubilee Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 tsp. baking soda; 1 c. buttermilk or sour milk *; 1 1/2 c. unsifted cake flour or 1 1/4 c. sifted all-purpose flour; 1 c. sugar; 1/2 c. unsweetened cocoa; 1/2 tsp. salt; 1/2 c. vegetable oil; 2 egg yolks; 2 egg whites; 1/2 c. sugar; vanilla ice cream; Quick and Easy Cherry Sauce (see following)

Jubilee Chocolate Cake

Eats Now Editorial Team · 1583 kcal · Baking & Desserts

Jubilee Chocolate Cake – a delicious recipe with baking soda, buttermilk, cake flour, sugar, unsweetened cocoa, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jubilee Chocolate Cake

How did you like this recipe?

Frequently Asked Questions