Juanita'S Pie Crust

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 1 tsp. salt, 2 c. all-purpose flour, 3/4 c. shortening or lard (Crisco), 5 or 6 Tbsp. ice water*.

Yes, Juanita'S Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.