Bake this irresistible Juanita'S Christmas Pecan Pie at home. Made with pastry, sugar, butter and pecan. Easy step-by-step instructions included.
This Juanita'S Christmas Pecan Pie relies on simple, everyday ingredients such as sugar, butter or oleo, pecan meats and light corn syrup. It comes together quickly and makes 4 servings, at about 949 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Juanita'S Christmas Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026