How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Juanita'S Cheese Dip?

You need 6 ingredients. The key ingredients include: 3 lb. Velveeta cheese, 1 lb. hamburger, browned and drained in skillet, 1 lb. hot sausage, browned and drained in skillet, 1 can cream of mushroom soup, and more.

Is Juanita'S Cheese Dip suitable as snacks & appetizers?

Yes, Juanita'S Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Juanita'S Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Juanita'S Cheese Dip Recipe

Name: Juanita'S Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. Velveeta cheese; 1 lb. hamburger, browned and drained in skillet; 1 lb. hot sausage, browned and drained in skillet; 1 can cream of mushroom soup; 2 (10 oz.) cans Ro-Tel tomatoes with green chilies; 1 can creamy onion soup

Juanita'S Cheese Dip – a delicious recipe with Velveeta cheese, hamburger, hot sausage, cream of mushroom soup, Ro-Tel, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 lb. Velveeta cheese
1 lb. hamburger, browned and drained in skillet
1 lb. hot sausage, browned and drained in skillet
1 can cream of mushroom soup
2 (10 oz.) cans Ro-Tel tomatoes with green chilies
1 can creamy onion soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1928 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Juanita'S Cheese Dip

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