How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jray'S Chili?

You need 17 ingredients. The key ingredients include: 2 pounds ground beef, 2 1/2 cups tomato sauce, 1 (15 ounce) can light red kidney beans, drained and rinsed, 1 (15 ounce) can dark red kidney beans, rinsed and drained, and more.

Is Jray'S Chili suitable as soups & stews?

Yes, Jray'S Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jray'S Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jray'S Chili Recipe

Name: Jray'S Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef; 2 1/2 cups tomato sauce; 1 (15 ounce) can light red kidney beans, drained and rinsed; 1 (15 ounce) can dark red kidney beans, rinsed and drained; 1 (8 ounce) jar medium salsa; 3 stalks celery, chopped; 1/2 onion, chopped; 1 red bell pepper, seeded and chopped; 1 jalapeno pepper, chopped; 1/4 cup chili seasoning mix; 3 tablespoons crumbled cooked bacon; 3 cloves garlic, pressed; 1 tablespoon chopped fresh oregano; 1 tablespoon chopped fresh basil; 1 teaspoon salt; 1 teaspoon ground black pepper; 1 teaspoon white sugar

Jray'S Chili

Eats Now Editorial Team · 779 kcal · Soups & Stews

Jray'S Chili – a delicious recipe with ground beef, tomato sauce, light red kidney beans, dark red kidney beans, salsa, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Jray'S Chili

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