Joyful Apple Cake Recipe

Name: Joyful Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Canola Oil; 2 whole Large Eggs, Lightly Beaten; 2 teaspoons Vanilla Extract; 2 cups Granulated Sugar; 2 cups All-purpose Flour; 4 teaspoons Cinnamon; 1 teaspoon Salt; 1 teaspoon Baking Soda; 4 cups Apples, Red Delicious, Peeled And Cut Into Bite Size Pieces; 1/2 cups Pecan Pieces

Servings: persons

1/2 cups Canola Oil
2 whole Large Eggs, Lightly Beaten
2 teaspoons Vanilla Extract
2 cups Granulated Sugar
2 cups All-purpose Flour
4 teaspoons Cinnamon
1 teaspoon Salt
1 teaspoon Baking Soda
4 cups Apples, Red Delicious, Peeled And Cut Into Bite Size Pieces
1/2 cups Pecan Pieces

1
Preheat your oven to 350 degrees F.
2
1) Grease with shortening and lightly flour a bundt or large loaf pan.
3
2) Mix the first three ingredients together in a large bowl.
4
3) Mix the next five (dry) ingredients together in a separate bowl.
5
4) Pour the dry ingredients into the wet ingredients and stir well to combine, then add apples (Red Delicious really are best for this recipe) and nuts and mix well.
6
Note: the batter will be VERY stiff and you may wonder if you or I have left out an ingredient or two. Fear not, you are right on track, the batter is very stiff and will loosen up with the juices of the apples as they cook. TRUST ME... Just get yourself a big ol' wooden spoon and use some of that pent up aggression to stir and chop up those apples a bit while incorporating them into the batter. You'll feel better since you worked out some and you'll feel better about eating the cake when it's done, since you'll have burned some calories.
7
5) Spread the still STIFF batter into your prepared bundt or loaf pan.
8
6) Bake 1 hour.
9
7) Cool for 15 minutes before flipping out onto a plate then cool an additional 15-30 minutes before serving.
10
Enjoy!

1294

kcal

Calories

Fat

188

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cups Canola Oil, 2 whole Large Eggs, Lightly Beaten, 2 teaspoons Vanilla Extract, 2 cups Granulated Sugar, and more.

Yes, Joyful Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Joyful Apple Cake

How did you like this recipe?

Frequently Asked Questions