How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joyce'S Chocolate Cake?

You need 5 ingredients. The key ingredients include: 1 German chocolate cake mix, 1 can Eagle Brand condensed milk, 1 jar butterscotch ice cream topping, 1 small Cool Whip, and more.

Is Joyce'S Chocolate Cake suitable as baking & desserts?

Yes, Joyce'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Joyce'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Joyce'S Chocolate Cake Recipe

Name: Joyce'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 German chocolate cake mix; 1 can Eagle Brand condensed milk; 1 jar butterscotch ice cream topping; 1 small Cool Whip; Heath bar crumbs

Joyce'S Chocolate Cake – a delicious recipe with chocolate cake, milk, butterscotch ice cream topping, bar crumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 German chocolate cake mix
1 can Eagle Brand condensed milk
1 jar butterscotch ice cream topping
1 small Cool Whip
Heath bar crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Joyce'S Chocolate Cake

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