How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joyce Davis' Congealed Salad?

You need 6 ingredients. The key ingredients include: 1 pkg. Jell-O, 3 mashed bananas, 1 small can crushed pineapple, 1 c. crushed pecans, and more.

Is Joyce Davis' Congealed Salad suitable as salads?

Yes, Joyce Davis' Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Joyce Davis' Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Joyce Davis' Congealed Salad Recipe

Name: Joyce Davis' Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Jell-O; 3 mashed bananas; 1 small can crushed pineapple; 1 c. crushed pecans; 1 (3 oz.) pkg. Philadelphia cream cheese; 1 carton whipping cream or Dream Whip

Joyce Davis' Congealed Salad – a delicious recipe with Jell-O, bananas, pineapple, pecans, Philadelphia cream cheese, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. Jell-O
3 mashed bananas
1 small can crushed pineapple
1 c. crushed pecans
1 (3 oz.) pkg. Philadelphia cream cheese
1 carton whipping cream or Dream Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
661 kcal
Category
Salads

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Joyce Davis' Congealed Salad

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