Joy'S Banana Nut Bread

Name: Joy'S Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. Flour; 2 c. Sugar; 1 tsp. Salt; 1 tsp. Baking Soda; 1 tsp. Baking Powder; 1 (3.4 oz) pkg. Vanilla or Banana Cooking Pudding (Do not use instant pudding); 1 1/2 c. Banana's (About 3); 1 c. Butter; 1/3 c. Milk; 2 Tbsp. Vanilla; 4 eggs; Chopped Nuts Optional

Eats Now Editorial Team · 1880 kcal · General

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Joy'S Banana Nut Bread – a delicious recipe with Flour, Sugar, Salt, Baking Soda, Baking Powder, Banana's. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. Flour
2 c. Sugar
1 tsp. Salt
1 tsp. Baking Soda
1 tsp. Baking Powder
1 (3.4 oz) pkg. Vanilla or Banana Cooking Pudding (Do not use instant pudding)
1 1/2 c. Banana's (About 3)
1 c. Butter
1/3 c. Milk
2 Tbsp. Vanilla
4 eggs
Chopped Nuts Optional

1
1. Mix the above.
2
Blend well.
3
Stir in nuts. 2. Spoon into 2 greased loaf pans.
4
Bake at 300u00b0 for 50-60 minutes or until toothpick comes out clean.
5
Makes two loaves.

1880

kcal

Calories

Fat

285

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. Flour, 2 c. Sugar, 1 tsp. Salt, 1 tsp. Baking Soda, and more.

Yes, Joy'S Banana Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1880 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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