Joy Hogg's Pork Chops & Rice

1. 1

   Cut the fat off the chops and brown on both sides.

2. 2

   Remove chops from the pan and set aside.

3. 3

   Add the rice to the same pan and cook, stirring constantly, until the rice has browned.

4. 4

   Add the soup and mushrooms (with the mushroom liquid).

5. 5

   Add a touch of soya sauce and salt and pepper.

6. 6

   Stir to mix.

7. 7

   Pour mixture into a casserole.

8. 8

   Place pork chops on top.

9. 9

   Cover and bake in a 350 degree Fahrenheit oven for 1 hour.

10. 10

    Serve with a salad and applesauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.