Jose'S Sloppy Tacos

1. 1

   In a large hot skillet, add cooking oil and brown off ground beef.

2. 2

   Using a slotted spoon, put cooked beef onto paper towels to drain.

3. 3

   In the same skillet, combine chopped green pepper, onions, and jalapeno, and cook for 5 minutes over medium heat.

4. 4

   When onions are translucent, add cooked beef back into the pan.

5. 5

   Add water and stir.

6. 6

   Add chili powder, cumin, paprika, mustard powder, garlic powder, onion powder, salt, pepper and red chili flakes to the beef mixture and mix thoroughly.

7. 7

   Reduce heat to low and simmer covered for 10 minutes. Add more water if mixture gets dry.

8. 8

   Place the bottom half of 4 burger buns on a baking sheet.

9. 9

   Spoon meat mixture evenly between burger buns and top each bun with 1/4 cup of shredded cheese.

10. 10

    Place baking sheet under broiler until cheese has melted and starts to brown.

11. 11

    Remove and serve hot.

12. 12

    Make a quick salsa side dish by combining chopped tomatoes, green pepper, cucumber, green onion, kernel corn, olive oil, lemon juice, cilantro, salt and pepper.

* Per serving · 4 servings · Values may vary.

No additional tips available.