Jolean'S Crock Pot Spanish Chicken

1. 1

   Wash chicken breasts, drain, and season on both sides with salt, pepper, paprika and garlic powder.

2. 2

   Place seasoned chicken breasts in crock pot.

3. 3

   Mix tomato paste and beer together and pour evenly over chicken breasts.

4. 4

   Add olives with liquid.

5. 5

   Cover and cook on low for 7-9 hours.

6. 6

   Serve each chicken breast over a small mound of prepared noodles, and dish sauce (with olives) over each serving. YUM!

7. 7

   NOTE: You can also substitute 3/4 cup (6 oz.) chicken stock instead of beer. Makes it a bit more savory and seems to be more tasty for kids that way -- .

* Per serving · 4 servings · Values may vary.

No additional tips available.