Jolean'S Chicken Broccoli Casserole

1. 1

   In a large pan, cover chicken breasts with water, add 2 teaspoons salt and seasonings. Bring to a boil and simmer 1 hour. Let cool and break into large pieces.

2. 2

   Cook frozen broccoli as per directions, reserving 1/4 cup of liquid.

3. 3

   In a large casserole dish, layer 1/2 chicken pieces, then all of the cooked broccoli, then layer the rest of the chicken pieces.

4. 4

   Mix soup, mayonnaise, broccoli juice and lemon juice in a small bowl.

5. 5

   Pour soup mix over chicken & broccoli and poke through to make sure it seeps throughout the casserole.

6. 6

   Mix stuffing in melted oleo and cover top of casserole with it.

7. 7

   Bake COVERED at 350 degrees for 45 minutes.

8. 8

   Uncover and bake 15 minutes longer to brown the top.

* Per serving · 4 servings · Values may vary.

No additional tips available.