Johnson Family Cinnamon Rolls Recipe

Name: Johnson Family Cinnamon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 3 tablespoons vegetable oil; 2 tablespoons nonfat dry milk powder; 3 1/2 tablespoons white sugar; 1 teaspoon salt; 3 cups all-purpose flour; 2 teaspoons active dry yeast; 1/3 cup white sugar; 3/4 teaspoon ground cinnamon; 3 tablespoons butter, softened

Servings: persons

1 cup water
3 tablespoons vegetable oil
2 tablespoons nonfat dry milk powder
3 1/2 tablespoons white sugar
1 teaspoon salt
3 cups all-purpose flour
2 teaspoons active dry yeast
1/3 cup white sugar
3/4 teaspoon ground cinnamon
3 tablespoons butter, softened

1
Place the water, oil, dry milk powder, 3 1/2 tablespoons sugar, salt, flour, and yeast into a bread machine in the order recommended by the manufacturer. Run the machine on the Dough cycle. At the end of the cycle, remove the dough and place it on a floured work surface.
2
Mix 1/3 cup of sugar with the cinnamon in a bowl, and set aside. Spray a 9x13 inch pan with cooking spray.
3
Roll the dough out into a 10x15 inch rectangle. Spread the softened butter over the dough and sprinkle evenly with the sugar-cinnamon mixture. Roll up the dough from the long side into a tight roll. Cut the roll into 12 slices about 3/4 inch thick and place the slices into the prepared baking pan with the rolls barely touching each other. Cover with a cloth, and let rise in a warm place until doubled, 30 to 60 minutes.
4
Preheat oven to 375 degrees F (190 degrees C).
5
Bake the rolls in the preheated oven until the tops of the rolls are golden brown, 15 to 20 minutes.

625

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup water, 3 tablespoons vegetable oil, 2 tablespoons nonfat dry milk powder, 3 1/2 tablespoons white sugar, and more.

Yes, Johnson Family Cinnamon Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Johnson Family Cinnamon Rolls

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