John’S Very Mild Chili Recipe

Name: John’S Very Mild Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 large onion, chopped small; 1 large carrot, chopped 1/4 inch; 1 stalk celery, chopped; 3 garlic cloves, chopped; 1 (1 1/2 ounce) package McCormick mild chili seasoning; 1 (1/2 ounce) package azafran mixed spice (see above); 1 (15 ounce) can black beans, rinsed; 1 (15 ounce) can chopped tomatoes, not drained; 1 (15 ounce) can red kidney beans, rinsed; 1 (15 ounce) can tomato sauce; 1 (10 ounce) can tomato puree (or more sauce); 1 (7 ounce) jar sliced mushrooms; 1 (4 1/2 ounce) can mild green chilies; 1 cup white wine or 1 cup chicken broth; 2 teaspoons chili powder; 1 teaspoon abobo seasoning or 1 teaspoon salt; 1 teaspoon black pepper

Servings: persons

1 lb ground turkey
1 large onion, chopped small
1 large carrot, chopped 1/4 inch
1 stalk celery, chopped
3 garlic cloves, chopped
1 (1 1/2 ounce) package McCormick mild chili seasoning
1 (1/2 ounce) package azafran mixed spice (see above)
1 (15 ounce) can black beans, rinsed
1 (15 ounce) can chopped tomatoes, not drained
1 (15 ounce) can red kidney beans, rinsed
1 (15 ounce) can tomato sauce
1 (10 ounce) can tomato puree (or more sauce)
1 (7 ounce) jar sliced mushrooms
1 (4 1/2 ounce) can mild green chilies
1 cup white wine or 1 cup chicken broth
2 teaspoons chili powder
1 teaspoon abobo seasoning or 1 teaspoon salt
1 teaspoon black pepper

1
In a medium size stock pot or frying pan if using a crock pot,
2
Over medium high heat, cook ground Turkey until almost done, drain fat,.
3
Add Onion, Celery, Carrot and Garlic.
4
Cook on medium until Carrots start to get soft, stirring often.
5
Add spice mixes stir in well and cook for a minute or two.
6
Add Wine (Chicken Broth if not using wine) reduce by half.
7
If using a crock-pot you can start adding the rest of the ingredients while the meat and vegetables are cooking.
8
Add rest of ingredients to stock pot or crock-pot and mix well.
9
If using a crock-pot cook for 3 or 4 hours on low.
10
Everything that needs it is already cooked so we are just merging flavors.
11
If using a stock pot on the stove; simmer for 2 hours stirring every 15 minute.

512

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 lb ground turkey, 1 large onion, chopped small, 1 large carrot, chopped 1/4 inch, 1 stalk celery, chopped, and more.

Yes, John’S Very Mild Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

John’S Very Mild Chili

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