Johnny Mozetta(Large Recipe; Feeds About 30 People)

Name: Johnny Mozetta(Large Recipe; Feeds About 30 People)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. ground round steak; 2 stalks celery, chopped; 1 lb. onions, chopped; 2 lb. green sweet peppers; 4 cloves garlic, chopped; 2 cans tomato soup; 2 cans tomato paste; 2 cans tomato sauce; 1 can enchilada sauce; 2 cans mushrooms (stems and pieces will do); 2 jars stuffed olives; 4 pkg. egg noodles; 1 1/2 lb. yellow cheese, grated

Servings: persons

4 lb. ground round steak
2 stalks celery, chopped
1 lb. onions, chopped
2 lb. green sweet peppers
4 cloves garlic, chopped
2 cans tomato soup
2 cans tomato paste
2 cans tomato sauce
1 can enchilada sauce
2 cans mushrooms (stems and pieces will do)
2 jars stuffed olives
4 pkg. egg noodles
1 1/2 lb. yellow cheese, grated

1
Fry onions, peppers and celery together.
2
Fry meat and garlic together.
3
Combine with first items in a large roaster.
4
Add to preceeding mixture, all sauces, soup, olives and mushrooms.
5
Let simmer 15 minutes.
6
Add cooked noodles.
7
Mix well.
8
Cover with cheese.
9
Bake 1 hour or until cheese browns.
10
Can be made the day before and put into refrigerator.
11
Uncover and reheat in a slow oven for about 2 hours.

2935

kcal

Calories

142

Fat

206

Carbs

203

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 lb. ground round steak, 2 stalks celery, chopped, 1 lb. onions, chopped, 2 lb. green sweet peppers, and more.

Yes, Johnny Mozetta(Large Recipe; Feeds About 30 People) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!