How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for John'S Tequila Chicken Chili?

You need 26 ingredients. The key ingredients include: 3 Tbsp. vegetable oil (olive oil will do nicely), 4 medium size garlic cloves, finely chopped, 2 medium size onions, finely chopped, 1 Tbsp. medium hot chili powder, and more.

Is John'S Tequila Chicken Chili suitable as soups & stews?

Yes, John'S Tequila Chicken Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover John'S Tequila Chicken Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

John'S Tequila Chicken Chili Recipe

Name: John'S Tequila Chicken Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. vegetable oil (olive oil will do nicely); 4 medium size garlic cloves, finely chopped; 2 medium size onions, finely chopped; 1 Tbsp. medium hot chili powder; 1 Tbsp. whole cumin seed; 1 tsp. dried red chili flakes; 1 tsp. ground coriander; 1 1/2 lb. ground chicken breast; 1 (28 oz.) can crushed tomatoes; 1/2 c. tequila; 1/4 c. lime juice; 1/4 c. finely chopped fresh cilantro; 1/4 c. finely shredded basil leaves; 2 Tbsp. tomato paste; 1 Tbsp. dried leaf oregano; 2 tsp. dried leaf basil; 2 tsp. dried leaf savory; 2 tsp. salt; 1 tsp. white pepper; 2 bay leaves; 1 Tbsp. sugar; 2 Tbsp. masa harina (this is a thickener which may be left out); steamed rice (to serve); 1 Tbsp. dried leaf thyme; fresh cilantro sprigs (for garnish); fresh lime wedges (for garnish)

Warm up with this hearty John'S Tequila Chicken Chili recipe. Made with vegetable oil, garlic, onions and cumin. Easy step-by-step instructions included.

This John'S Tequila Chicken Chili relies on simple, everyday ingredients such as medium hot chili powder, whole cumin seed, dried red chili flakes and ground coriander. It comes together quickly and makes 4 servings, at about 576 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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John'S Tequila Chicken Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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