How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for John'S Stir-Fry Deer Meat Over Rice?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. deer meat, cut into thin strips, 1/2 c. brown sugar, 3/4 c. soy sauce, 1/2 c. sesame oil, and more.

Is John'S Stir-Fry Deer Meat Over Rice suitable as general?

Yes, John'S Stir-Fry Deer Meat Over Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover John'S Stir-Fry Deer Meat Over Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

John'S Stir-Fry Deer Meat Over Rice Recipe

Name: John'S Stir-Fry Deer Meat Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. deer meat, cut into thin strips; 1/2 c. brown sugar; 3/4 c. soy sauce; 1/2 c. sesame oil; green onions and garlic (as much as you want); salt and pepper to taste

John'S Stir-Fry Deer Meat Over Rice – a delicious recipe with deer meat, brown sugar, soy sauce, sesame oil, green onions, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lb. deer meat, cut into thin strips
1/2 c. brown sugar
3/4 c. soy sauce
1/2 c. sesame oil
green onions and garlic (as much as you want)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
General

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John'S Stir-Fry Deer Meat Over Rice

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