How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for John'S Pumpkin Cake?

You need 9 ingredients. The key ingredients include: 12 oz. can evaporated milk, 3 eggs, beaten, 2 tsp. pumpkin pie spice, 1/2 tsp. salt, and more.

Is John'S Pumpkin Cake suitable as baking & desserts?

Yes, John'S Pumpkin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover John'S Pumpkin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

John'S Pumpkin Cake Recipe

Name: John'S Pumpkin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. can evaporated milk; 3 eggs, beaten; 2 tsp. pumpkin pie spice; 1/2 tsp. salt; 1 c. sugar; 1 (1 lb. 13 oz.) can pumpkin; 1 pkg. yellow cake mix; 1/2 to 1 c. butter; 1/2 to 1 c. chopped nuts

John'S Pumpkin Cake – a delicious recipe with milk, eggs, pumpkin pie spice, salt, sugar, pumpkin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 oz. can evaporated milk
3 eggs, beaten
2 tsp. pumpkin pie spice
1/2 tsp. salt
1 c. sugar
1 (1 lb. 13 oz.) can pumpkin
1 pkg. yellow cake mix
1/2 to 1 c. butter
1/2 to 1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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John'S Pumpkin Cake

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