John'S Mother'S Dressing

1. 1

   Toast bread and cut into 1-inch cubes or tear into small pieces.

2. 2

   Add corn bread, crumbled (put in large bowl).

3. 3

   Saute chopped onion in butter until yellow.

4. 4

   Add to bread and corn bread mixture.

5. 5

   Add poultry seasoning, salt and pepper.

6. 6

   Let stand 1 hour or overnight, if possible.

7. 7

   Add well beaten egg.

8. 8

   Mix thoroughly.

9. 9

   Pour in broth from turkey and mix well.

10. 10

    Put in greased baking dish (9 x 13 x 2-inch) and bake at 350u00b0 for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.