John'S Famous Hot Chili

1. 1

   Dice onions and bell peppers.

2. 2

   Saute in a small amount of oil for about 15 minutes or until they begin to tenderize.

3. 3

   Add the ground round and brown thoroughly.

4. 4

   When all the meat is browned, totally drain all the liquid from the pan.

5. 5

   Add the large can of hot salsa, the three cans of El Paso hot sauce and the chili powder.

6. 6

   Cook for about 1 1/2 hours at low heat.

7. 7

   Stir occasionally.

8. 8

   Add can of beer and cook for another 1 hour.

9. 9

   Add kidney beans and cook for 1 hour.

10. 10

    Taste and enjoy!

No nutritional information available.

No additional tips available.