John Mitovitch And Thom Serrani's Clams Casino Recipe

Name: John Mitovitch And Thom Serrani's Clams Casino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 littleneck clams on the half shell, loosened; 2 tablespoons butter at room temperature; 5 dashes Tabasco sauce; 3 scallions, trimmed and chopped; 1 tablespoon finely minced garlic; 1 tablespoon finely chopped shallots; 1/2 teaspoon cayenne pepper; 2 tablespoons lemon juice; 1 tablespoon finely diced red peppers; 1 tablespoon finely diced green peppers; 1 tablespoon Dijon-style mustard; 2 ounces Cognac; Salt to taste, if desired; Freshly ground pepper to taste; 4 slices bacon; 1/2 cup cracker crumbs; 1/2 cup melted butter

Servings: persons

24 littleneck clams on the half shell, loosened
2 tablespoons butter at room temperature
5 dashes Tabasco sauce
3 scallions, trimmed and chopped
1 tablespoon finely minced garlic
1 tablespoon finely chopped shallots
1/2 teaspoon cayenne pepper
2 tablespoons lemon juice
1 tablespoon finely diced red peppers
1 tablespoon finely diced green peppers
1 tablespoon Dijon-style mustard
2 ounces Cognac
Salt to taste, if desired
Freshly ground pepper to taste
4 slices bacon
1/2 cup cracker crumbs
1/2 cup melted butter

1
Preheat the oven to 425 degrees.
2
Arrange the clams, shell side down, on a rack or baking dish.
3
Combine the two tablespoons soft butter with the Tabasco sauce, scallions, garlic, shallots, cayenne pepper, lemon juice, red and green peppers, mustard, Cognac, salt and pepper.
4
Sprinkle an equal portion of the mixture on top of each clam.
5
Put the bacon in a saucepan and add water to cover.
6
Bring to the boil and drain.
7
Pat dry.
8
Cut the bacon into small rectangles and cover each clam with a portion of it.
9
Sprinkle with cracker crumbs and pour the melted butter over all.
10
Place in the oven and bake 20 minutes.

429

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 24 littleneck clams on the half shell, loosened, 2 tablespoons butter at room temperature, 5 dashes Tabasco sauce, 3 scallions, trimmed and chopped, and more.

Yes, John Mitovitch And Thom Serrani's Clams Casino falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

John Mitovitch And Thom Serrani's Clams Casino

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