John Garner Eggs

1. 1

   Mix together 1/2 teaspoon dry mustard, 1/2 teaspoon paprika, 1 teaspoon salt and 1/2 cup heavy cream.

2. 2

   Cover bottom of 10 x 6 x 2-inch glass baking dish with the 1/4 pound sliced cheese.

3. 3

   Cover with one half the cream mixture.

4. 4

   Break 10 eggs over this.

5. 5

   Cover with remaining cream mixture.

6. 6

   Sprinkle grated cheese over the top. Bake in slow oven, 325u00b0, for 20 minutes or until cheese melts and eggs set; or cover with Saran and hold in refrigerator uncooked. For morning guests, bring to room temperature, uncover and bake.

No additional tips available.