John Benghetti

Name: John Benghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburger; 1 medium onion, chopped; 4 slices American cheese; 1 can cream of celery soup; 1 (5 oz.) pkg. noodles, cooked and drained; 1 can drained peas; 1 green pepper, chopped; 1 can cream of mushroom soup; 1 can tomato soup; salt and pepper to taste; a little hot sauce (is good too)

Eats Now Editorial Team · 643 kcal · Soups & Stews

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John Benghetti – a delicious recipe with hamburger, onion, American cheese, cream of celery soup, noodles, peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. hamburger
1 medium onion, chopped
4 slices American cheese
1 can cream of celery soup
1 (5 oz.) pkg. noodles, cooked and drained
1 can drained peas
1 green pepper, chopped
1 can cream of mushroom soup
1 can tomato soup
salt and pepper to taste
a little hot sauce (is good too)

1
Brown hamburger; drain.
2
Add onion, pepper, peas and 3 cans of soup.
3
Add noodles (which have been cooked and drained) and salt and pepper to taste.
4
Add cheese, cut up.
5
Pour into large casserole and top with more chopped cheese.
6
Bake at 350u00b0 for 20 minutes.

643

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. hamburger, 1 medium onion, chopped, 4 slices American cheese, 1 can cream of celery soup, and more.

Yes, John Benghetti falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
643 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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