Joe'S Teriyaki Pork And Broccoli Stir-Fry Recipe

Name: Joe'S Teriyaki Pork And Broccoli Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb pork, boneless; 10 3/4 ounces chicken broth (1 can); 1 tablespoon soy sauce; 2 tablespoons Burgundy wine; 2 tablespoons brown sugar; 2 tablespoons cornstarch; 2 teaspoons ground ginger; 1/8 teaspoon crushed red pepper flakes; 1 1/2 cups instant rice; 1 1/2 cups water; 1 small red onion, sliced; 1 small red bell pepper, sliced in strips; 1 tablespoon garlic, minced; 10 ounces frozen broccoli cuts; 3 green onions, chopped; 2 tablespoons cooking oil

Servings: persons

1/2 lb pork, boneless
10 3/4 ounces chicken broth (1 can)
1 tablespoon soy sauce
2 tablespoons Burgundy wine
2 tablespoons brown sugar
2 tablespoons cornstarch
2 teaspoons ground ginger
1/8 teaspoon crushed red pepper flakes
1 1/2 cups instant rice
1 1/2 cups water
1 small red onion, sliced
1 small red bell pepper, sliced in strips
1 tablespoon garlic, minced
10 ounces frozen broccoli cuts
3 green onions, chopped
2 tablespoons cooking oil

1
Partially freeze meat. Cut the meat into bite-sized pieces. Set aside.
2
For sauce, stir together chicken broth, soy sauce, red wine, brown sugar, ginger, cornstarch and crushed red pepper. Set aside.
3
Heat the water to boiling, add the rice, cover and remove from the heat.
4
Add 1 tbs oil to a hot wok or large skillet, and stir-fry the red onion, red pepper, and garlic until the onion is transparent, about 3 minutes.
5
Move the vegetables to the outside of the wok, and add 1 tbs oil and the pork to the center and stir-fry until no longer pink.
6
Add the broccoli to the wok and mix in with the meat and cooked vegetables. Cook for 2 minutes.
7
Pour the sauce into the wok and cook until the sauce thickens. Add the green onions and cook for 1 minute more.
8
Spoon the stir-fry over the rice and enjoy!

710

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 lb pork, boneless, 10 3/4 ounces chicken broth (1 can), 1 tablespoon soy sauce, 2 tablespoons Burgundy wine, and more.

Yes, Joe'S Teriyaki Pork And Broccoli Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Joe'S Teriyaki Pork And Broccoli Stir-Fry

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions