How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joe'S Sweet Pickled Banana Peppers?

You need 9 ingredients. The key ingredients include: 1/2 lb banana pepper, seeded and slicded across, so you have rings, 2 cups white vinegar, 2/3 cup white sugar, 1 tablespoon black peppercorns, and more.

Is Joe'S Sweet Pickled Banana Peppers suitable as general?

Yes, Joe'S Sweet Pickled Banana Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Joe'S Sweet Pickled Banana Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Joe'S Sweet Pickled Banana Peppers Recipe

Name: Joe'S Sweet Pickled Banana Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb banana pepper, seeded and slicded across, so you have rings; 2 cups white vinegar; 2/3 cup white sugar; 1 tablespoon black peppercorns; 1/2 teaspoon mustard seeds; 1/2 teaspoon celery seed; 1 teaspoon sea salt; 1 large onion, halved and cut into 1-inch slices; 6 bay leaves

Try this homemade Joe'S Sweet Pickled Banana Peppers recipe the whole family will love. Made with banana pepper, white vinegar, white sugar and black pe…

This Joe'S Sweet Pickled Banana Peppers relies on simple, everyday ingredients such as white vinegar, white sugar, black peppercorns and mustard seeds. It comes together quickly and makes 4 servings, at about 180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 lb banana pepper, seeded and slicded across, so you have rings
2 cups white vinegar
2/3 cup white sugar
1 tablespoon black peppercorns
1/2 teaspoon mustard seeds
1/2 teaspoon celery seed
1 teaspoon sea salt
1 large onion, halved and cut into 1-inch slices
6 bay leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
General

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