Joaquín Simó'S Debaser Cocktail

1. 1

   Combine all ingredients into a mixing glass, add plenty of ice, and stir briskly until very cold.

2. 2

   Strain into a chilled cocktail glass.

3. 3

   Garnish with an olive skewered through its poles (such that the olive is on it's side), with the skewer placed on the rim of the glass. Express the oils from a lemon peel over the drink and discard the twist.

No additional tips available.