How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joanne'S Chicken And Rice Casserole?

You need 7 ingredients. The key ingredients include: 2 (1 1/4 lb.) roasted chickens, 1 small onion, minced, 1/2 c. mayonnaise, 2 cans cream of chicken soup, and more.

Is Joanne'S Chicken And Rice Casserole suitable as meat & poultry?

Yes, Joanne'S Chicken And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Joanne'S Chicken And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Joanne'S Chicken And Rice Casserole Recipe

Name: Joanne'S Chicken And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 1/4 lb.) roasted chickens; 1 small onion, minced; 1/2 c. mayonnaise; 2 cans cream of chicken soup; 1 (8 oz.) can water chestnuts, drained and chopped; 1 (14 1/2 oz.) can chicken broth; 1 (6.2 oz.) pkg. long grain and wild rice mix, cooked

Joanne'S Chicken And Rice Casserole – a delicious recipe with chickens, onion, mayonnaise, cream of chicken soup, water chestnuts, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1 1/4 lb.) roasted chickens
1 small onion, minced
1/2 c. mayonnaise
2 cans cream of chicken soup
1 (8 oz.) can water chestnuts, drained and chopped
1 (14 1/2 oz.) can chicken broth
1 (6.2 oz.) pkg. long grain and wild rice mix, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
754 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Joanne'S Chicken And Rice Casserole

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