Try this homemade Joann'S Tuna Casserole recipe the whole family will love. Made with cream and, milk, tuna fish and peas. Easy step-by-step instruction…
This Joann'S Tuna Casserole relies on simple, everyday ingredients such as cream and mushroom soup, milk, measure in soup can, tuna fish and peas. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026