Joan'S Chocolate Fudge

1. 1

   Combine first 3 ingredients and put in heavy pan.

2. 2

   Bring to a rolling boil.

3. 3

   Boil 5 minutes.

4. 4

   Stir to keep from sticking.

5. 5

   Set off stove.

6. 6

   Add Marshmallow Creme, chocolate bits and nuts.

7. 7

   Stir until thick and then pour in slightly greased cookie sheet until cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.