How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joan'S Bean Soup?

You need 6 ingredients. The key ingredients include: 1 lb. dried northern beans (navy), washed, 1 shank end ham with some bone, 1 bay leaf, 1 medium onion, diced, and more.

Is Joan'S Bean Soup suitable as soups & stews?

Yes, Joan'S Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Joan'S Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Joan'S Bean Soup Recipe

Name: Joan'S Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dried northern beans (navy), washed; 1 shank end ham with some bone; 1 bay leaf; 1 medium onion, diced; 1 c. chopped carrots; 4 stalks celery, diced

Joan'S Bean Soup – a delicious recipe with northern beans, ham with some bone, bay leaf, onion, carrots, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. dried northern beans (navy), washed
1 shank end ham with some bone
1 bay leaf
1 medium onion, diced
1 c. chopped carrots
4 stalks celery, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Joan'S Bean Soup

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