Jo'S Brownie Mix In A Jar – a delicious recipe with salt, flour, cocoa, brown sugar, white sugar, chocolate chips. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
["Mix the salt with the flour, then layer ingredients in a 1 quart ""wide mouth"" canning jar. Press each layer firmly in place before adding the next. NOTE: Be sure to wipe out the inside of the jar with a dry paper towel after adding the cocoa powder.", "Instructions to attach to jar: Jo's Brownie Mix in a Jar 1. Empty jar of brownie mix into a large mixing bowl. Use your hands to thoroughly blend mix. 2. Add 2/3 cup vegetable oil, 1 teaspoon vanilla extract, 3 slightly beaten eggs. 3. Mix until completely blended. 4. Spread batter into a sprayed 9x9 inch baking pan. 5. Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool completely in pan. Cut into 2 inch squares. Makes 1 1/2 dozen Brownies"]
705
kcal
Calories
17
g
Fat
118
g
Carbs
8
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 2 teaspoons salt, 1 1/8 cups all-purpose flour, 1/3 cup unsweetened cocoa powder, 2/3 cup packed brown sugar, and more.
Yes, Jo'S Brownie Mix In A Jar falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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