Jo'S Broccoli Casserole

1. 1

   Thaw and drain broccoli.

2. 2

   Cook and cube chicken.

3. 3

   Mix together mayonnaise, cream of chicken soup and lemon juice.

4. 4

   Spread broccoli on bottom of a 9 x 13-inch pan.

5. 5

   Then add cubed chicken, then soup mixture.

6. 6

   Sprinkle on top Pepperidge Farm herb dressing mix.

7. 7

   Bake at 350u00b0 for 25 to 30 minutes, not covered.

8. 8

   Bake until almost done, then add cheese so it won't be hard.

* Per serving · 4 servings · Values may vary.

No additional tips available.