How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Dip(Serves 8) ?

You need 7 ingredients. The key ingredients include: 1 (14 oz.) can artichoke hearts, drained and quartered, 1 c. mayonnaise, 1 c. grated Parmesan cheese, 2 Tbsp. minced onion, and more.

Is Artichoke Dip(Serves 8) suitable as vegetarian?

Yes, Artichoke Dip(Serves 8) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Dip(Serves 8) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Dip(Serves 8) Recipe

Name: Artichoke Dip(Serves 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) can artichoke hearts, drained and quartered; 1 c. mayonnaise; 1 c. grated Parmesan cheese; 2 Tbsp. minced onion; 1 Tbsp. lemon juice; garlic salt; salt and pepper

Artichoke Dip(Serves 8) – a delicious recipe with hearts, mayonnaise, Parmesan cheese, onion, lemon juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 oz.) can artichoke hearts, drained and quartered
1 c. mayonnaise
1 c. grated Parmesan cheese
2 Tbsp. minced onion
1 Tbsp. lemon juice
garlic salt
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Vegetarian

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Artichoke Dip(Serves 8)

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