How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for JJ's Nuoc Cham (Vietnamese Fish Sauce)?

You need 6 ingredients. The key ingredients include: 2 teaspoons chili-garlic sauce (sriracha or other), 3 garlic cloves (chopped), 6 tablespoons sugar, 6 tablespoons fish sauce, and more.

Is JJ's Nuoc Cham (Vietnamese Fish Sauce) suitable as seafood?

Yes, JJ's Nuoc Cham (Vietnamese Fish Sauce) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover JJ's Nuoc Cham (Vietnamese Fish Sauce)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

JJ's Nuoc Cham (Vietnamese Fish Sauce) Recipe

Name: JJ's Nuoc Cham (Vietnamese Fish Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons chili-garlic sauce (sriracha or other); 3 garlic cloves (chopped); 6 tablespoons sugar; 6 tablespoons fish sauce; ½ cup seasoned rice vinegar; 1 cup water

JJ's Nuoc Cham (Vietnamese Fish Sauce) – a delicious recipe with chili-garlic sauce, garlic, sugar, fish sauce, rice vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 teaspoons chili-garlic sauce (sriracha or other)
3 garlic cloves (chopped)
6 tablespoons sugar
6 tablespoons fish sauce
½ cup seasoned rice vinegar
1 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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JJ's Nuoc Cham (Vietnamese Fish Sauce)

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