How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jimmy Dunn's Beer Blasted Steak Tips?

You need 11 ingredients. The key ingredients include: 3 lbs beef tips, 12 ounces pabst blue ribbon beer, ½ cup chili sauce, ¼ cup salad oil, and more.

Is Jimmy Dunn's Beer Blasted Steak Tips suitable as soups & stews?

Yes, Jimmy Dunn's Beer Blasted Steak Tips falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jimmy Dunn's Beer Blasted Steak Tips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jimmy Dunn's Beer Blasted Steak Tips Recipe

Name: Jimmy Dunn's Beer Blasted Steak Tips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs beef tips; 12 ounces pabst blue ribbon beer; ½ cup chili sauce; ¼ cup salad oil; ½ cup chopped onion; 2 crushed garlic cloves; blast salt; blast black pepper; blast squirt mustard; blast Tabasco sauce; blast soy sauce

Try this homemade Jimmy Dunn's Beer Blasted Steak Tips recipe the whole family will love. Made with beef tips, chili sauce, salad oil and onion. Easy st…

This Jimmy Dunn's Beer Blasted Steak Tips relies on simple, everyday ingredients such as beef tips, pabst blue ribbon beer, chili sauce and salad oil. It comes together quickly and makes 4 servings, at about 1070 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1070

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jimmy Dunn's Beer Blasted Steak Tips

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions