Jimmy Dean Three Pepper Sausage Corn Cakes Recipe

Name: Jimmy Dean Three Pepper Sausage Corn Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Regular Flavor Jimmy Dean Pork Sausage; 1 1/2 cups frozen corn kernels; 3 large eggs, lightly beaten; 1/2 cup melted butter, divided; 1 cup water; 1/2 teaspoon black pepper; 1/2 cup finely chopped red bell pepper; 1 medium jalapeno pepper, seeded and minced; 1/4 cup thinly sliced green onion; 1 1/2 cups white or yellow self-rising cornmeal mix; 1 or 2 tablespoons finely chopped cilantro (optional); 3/4 cup sour cream (optional); Thai sweet chili sauce or salsa (optional)

Servings: persons

1 package Regular Flavor Jimmy Dean Pork Sausage
1 1/2 cups frozen corn kernels
3 large eggs, lightly beaten
1/2 cup melted butter, divided
1 cup water
1/2 teaspoon black pepper
1/2 cup finely chopped red bell pepper
1 medium jalapeno pepper, seeded and minced
1/4 cup thinly sliced green onion
1 1/2 cups white or yellow self-rising cornmeal mix
1 or 2 tablespoons finely chopped cilantro (optional)
3/4 cup sour cream (optional)
Thai sweet chili sauce or salsa (optional)

1
In a large skillet, cook sausage over medium-high heat, stirring frequently, until thoroughly cooked and no longer pink. Remove from heat, stir in frozen corn; set aside to cool. In a large mixing bowl, combine beaten eggs, 6 tablespoons of the melted butter, water, black pepper, red pepper, jalapeno pepper, green onion and optional cilantro; stir well. Stir in sausage-corn mixture; add cornmeal mix and stir well. Spray or lightly oil a large skillet or griddle with vegetable oil. Add 2 to 3 teaspoons of remaining butter and heat skillet to medium. Griddle is ready when small drops of water sizzle and disappear almost immediately. For each corn cake, spoon 1 rounded tablespoon of batter onto skillet. Cakes may be flattened slightly or left about 3/4- to 1-inch thick. Cook 2 1/2 to 3 minutes on first side; turn and cook 2 minutes more, or until golden brown on both sides. Use remaining butter as needed to grease skillet. Serve warm; garnish each cake with 1 teaspoon sour cream and chili sauce or salsa if desired.

701

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 package Regular Flavor Jimmy Dean Pork Sausage, 1 1/2 cups frozen corn kernels, 3 large eggs, lightly beaten, 1/2 cup melted butter, divided, and more.

Yes, Jimmy Dean Three Pepper Sausage Corn Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jimmy Dean Three Pepper Sausage Corn Cakes

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