How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jim'S Shrimp Soup?

You need 18 ingredients. The key ingredients include: 1/2 cup onion (chopped), 1 tablespoon garlic (minced), 1/4 cup carrot (julienned), 1 teaspoon salt (kosher, adjust to taste), and more.

Is Jim'S Shrimp Soup suitable as seafood?

Yes, Jim'S Shrimp Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jim'S Shrimp Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jim'S Shrimp Soup Recipe

Name: Jim'S Shrimp Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup onion (chopped); 1 tablespoon garlic (minced); 1/4 cup carrot (julienned); 1 teaspoon salt (kosher, adjust to taste); 1 teaspoon pepper (fresh ground); 3 tablespoons extra virgin olive oil; 8 ounces clam juice; 1 cup wine (white); 14 1/2 ounces chicken broth; 1 teaspoon gingerroot (fresh grated); 2 tablespoons fresh cilantro (fresh minced); 1 teaspoon soy sauce; 2 cups shrimp (raw, deveined and peeled); 1 teaspoon sesame oil; 1/4 teaspoon red pepper flakes (adjust to taste); 1/4 cup coconut (shredded fine); 1/2 cup corn (canned); 1/4 lb snow peas (approx 1 cup fresh, do not use frozen)

Warm up with this hearty Jim'S Shrimp Soup recipe. Made with onion, garlic, carrot and salt. Easy step-by-step instructions included.

This Jim'S Shrimp Soup relies on simple, everyday ingredients such as onion (chopped), garlic (minced), carrot (julienned) and pepper (fresh ground). It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Jim'S Shrimp Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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