Jim's Bananas Foster

1. 1

   Melt the butter in a saute pan.

2. 2

   Add the bananas, flat side down and saute for about 5 minutes.

3. 3

   Add the brown sugar, cinnamon and orange juice.

4. 4

   Cook until syrupy, about 5 more minutes.

5. 5

   Add the rum and flame the pan (if desired).

6. 6

   If you don't flame the pan, cook for another 2 minutes or until alcohol is cooked off.

7. 7

   Serve while warm over bowls or plates of vanilla ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.