How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jill'S Hash Brown Casserole?

You need 8 ingredients. The key ingredients include: 1 (10.75 ounce) can Campbell's(R) Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium), 1 (8 ounce) container sour cream, 1/2 cup butter or margarine, melted, 1 (32 ounce) package frozen hash-brown potatoes, and more.

Is Jill'S Hash Brown Casserole suitable as breakfast?

Yes, Jill'S Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Jill'S Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jill'S Hash Brown Casserole Recipe

Name: Jill'S Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10.75 ounce) can Campbell's(R) Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium); 1 (8 ounce) container sour cream; 1/2 cup butter or margarine, melted; 1 (32 ounce) package frozen hash-brown potatoes; 1 medium onion, chopped; 1 (8 ounce) package shredded Cheddar cheese; Ground black pepper; 1/2 cup crushed corn flakes

Start your day right with this Jill'S Hash Brown Casserole recipe. Made with Campbell'su00ae, sour cream, butter and potatoes. Easy step-by-step instruc…

This Jill'S Hash Brown Casserole relies on simple, everyday ingredients such as butter or margarine, melted, medium onion, chopped, ground black pepper and crushed corn flakes. It comes together quickly and makes 4 servings, at about 411 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 (10.75 ounce) can Campbell's(R) Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1 (8 ounce) container sour cream
1/2 cup butter or margarine, melted
1 (32 ounce) package frozen hash-brown potatoes
1 medium onion, chopped
1 (8 ounce) package shredded Cheddar cheese
Ground black pepper
1/2 cup crushed corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
Breakfast

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