How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jiffy Stew?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1/4 c. chopped onion, 24 oz. V-8 juice, 1 c. diced potatoes (precook if desired), and more.

Is Jiffy Stew suitable as soups & stews?

Yes, Jiffy Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jiffy Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jiffy Stew Recipe

Name: Jiffy Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/4 c. chopped onion; 24 oz. V-8 juice; 1 c. diced potatoes (precook if desired); 1 jar baby food carrots; 1/4 c. ketchup; 2 Tbsp. parsley; 2 tsp. salt; 1/8 tsp. pepper

Jiffy Stew – a delicious recipe with ground beef, onion, potatoes, baby food carrots, ketchup, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/4 c. chopped onion
24 oz. V-8 juice
1 c. diced potatoes (precook if desired)
1 jar baby food carrots
1/4 c. ketchup
2 Tbsp. parsley
2 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Soups & Stews

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Jiffy Stew

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