How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jiffy Shrimp Skillet?

You need 11 ingredients. The key ingredients include: 1 can cream of shrimp soup, 3/4 c. boiling water, 2/3 c. Minute rice, 1 (8 oz.) pkg. frozen cleaned shrimp, and more.

Is Jiffy Shrimp Skillet suitable as seafood?

Yes, Jiffy Shrimp Skillet falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jiffy Shrimp Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jiffy Shrimp Skillet Recipe

Name: Jiffy Shrimp Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of shrimp soup; 3/4 c. boiling water; 2/3 c. Minute rice; 1 (8 oz.) pkg. frozen cleaned shrimp; 1/2 c. diced celery; 1/2 c. diced green pepper; 1 to 1 1/2 tsp. curry powder; 1/2 tsp. salt; pepper; 1/4 c. toasted, slivered almonds; 1/2 c. sliced ripe olives

Jiffy Shrimp Skillet

Eats Now Editorial Team · 767 kcal · Seafood

Jiffy Shrimp Skillet – a delicious recipe with cream of shrimp soup, boiling water, rice, shrimp, celery, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Jiffy Shrimp Skillet

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