Name: Jiffy Salmon Patties
Yield: 4 servings
Ingredients: 1 (16 oz.) can salmon; 1/2 c. chopped green onions; 1/4 c. chopped parsley; 1 c. fine dry bread crumbs; 2 beaten eggs; 1 tsp. prepared mustard; 2 Tbsp. lemon juice; 2 Tbsp. cooking oil

Jiffy Salmon Patties – a delicious recipe with salmon, green onions, parsley, bread crumbs, eggs, mustard. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 (16 oz.) can salmon
1/2 c. chopped green onions
1/4 c. chopped parsley
1 c. fine dry bread crumbs
2 beaten eggs
1 tsp. prepared mustard
2 Tbsp. lemon juice
2 Tbsp. cooking oil

Quick Info

Servings
4 servings
Category
Seafood

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Jiffy Salmon Patties

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