Try this homemade Jiffy Hollandaise Sauce recipe the whole family will love. Made with corn oil, margarine, egg substitute and lemon juice. Easy step-by…
This Jiffy Hollandaise Sauce relies on simple, everyday ingredients such as (1 stick) corn oil, margarine, (6 oz.) egg substitute and lemon juice. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026