How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jiffy Corn Casserole?

You need 7 ingredients. The key ingredients include: 1 can whole kernel corn, 1 can cream-style corn, 1 stick margarine, 1 onion, and more.

Is Jiffy Corn Casserole suitable as general?

Yes, Jiffy Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Jiffy Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jiffy Corn Casserole Recipe

Name: Jiffy Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can whole kernel corn; 1 can cream-style corn; 1 stick margarine; 1 onion; 2 eggs, beaten; 1 box Jiffy corn bread mix; 3 jalapeno peppers, chopped

Jiffy Corn Casserole – a delicious recipe with whole kernel corn, cream-style corn, margarine, onion, eggs, corn bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can whole kernel corn
1 can cream-style corn
1 stick margarine
1 onion
2 eggs, beaten
1 box Jiffy corn bread mix
3 jalapeno peppers, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Corn Bread
Candied Yams
Pumpkin With Apple
Swedish Spritz

Jiffy Corn Casserole

How did you like this recipe?

Frequently Asked Questions