Name: Jiffy Clam Chowder
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 Tbsp. oil; 1 can cream of potato soup (undiluted); 1 can chopped or minced clams; 1 1/2 c. milk or half and half

Jiffy Clam Chowder – a delicious recipe with onion, oil, cream of potato soup, clams, milk. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 medium onion, chopped
1 Tbsp. oil
1 can cream of potato soup (undiluted)
1 can chopped or minced clams
1 1/2 c. milk or half and half

Quick Info

Servings
4 servings
Category
Seafood

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jiffy Clam Chowder

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