How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jiffy Chocolate Cake?

You need 9 ingredients. The key ingredients include: 6 Tbsp. cocoa, 3 c. flour, 2 c. sugar, 2 tsp. baking soda, and more.

Is Jiffy Chocolate Cake suitable as baking & desserts?

Yes, Jiffy Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jiffy Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jiffy Chocolate Cake Recipe

Name: Jiffy Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. cocoa; 3 c. flour; 2 c. sugar; 2 tsp. baking soda; 1 tsp. salt; 2 c. water; 3/4 c. oil; 2 Tbsp. vinegar; 2 tsp. vanilla

Jiffy Chocolate Cake – a delicious recipe with cocoa, flour, sugar, baking soda, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 Tbsp. cocoa
3 c. flour
2 c. sugar
2 tsp. baking soda
1 tsp. salt
2 c. water
3/4 c. oil
2 Tbsp. vinegar
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1577 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hamburger Broccoli Pie
New England Corn Pudding (Indian Pudding 1)
50% Whole Wheat Biscuits
Chicken Pot Pie

Jiffy Chocolate Cake

How did you like this recipe?

Frequently Asked Questions