How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jiffy Cake?

You need 6 ingredients. The key ingredients include: 1 1/2 cups jiffy mix baking mix, 3/4 cup sugar, 2/3 cup milk, 1 egg, and more.

Is Jiffy Cake suitable as baking & desserts?

Yes, Jiffy Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jiffy Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jiffy Cake Recipe

Name: Jiffy Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups jiffy mix baking mix; 3/4 cup sugar; 2/3 cup milk; 1 egg; 2 tablespoons soft shortening; 1 teaspoon vanilla

Jiffy Cake – a delicious recipe with jiffy mix baking mix, sugar, milk, egg, shortening, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups jiffy mix baking mix
3/4 cup sugar
2/3 cup milk
1 egg
2 tablespoons soft shortening
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jiffy Cake

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