Banana Nut And Dulce De Leche Coffee Cake Recipe

Name: Banana Nut And Dulce De Leche Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/4 cups all-purpose flour, divided; 1 cup granulated sugar; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup cold unsalted butter, cut into pieces and divided; 2 large eggs; 1 cup mashed banana; 1/2 cup sour cream; 1 tablespoon vanilla extract; 1/4 cup firmly packed light brown sugar; 1 cup pecan pieces; 1 (13.4-ounce) can dulce de leche (we tested with Nestle)*

Servings: persons

2 3/4 cups all-purpose flour, divided
1 cup granulated sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup cold unsalted butter, cut into pieces and divided
2 large eggs
1 cup mashed banana
1/2 cup sour cream
1 tablespoon vanilla extract
1/4 cup firmly packed light brown sugar
1 cup pecan pieces
1 (13.4-ounce) can dulce de leche (we tested with Nestle)*

1
["Combine 2 1/4 cups flour and next 4 ingredients in a large bowl. Cut 3/4 cup butter into flour mixture with a pastry blender until crumbly. Whisk together eggs and next 3 ingredients; add to flour mixture, stirring just until dry ingredients are moistened.", "Spread batter into a greased 13"" x 9"" pan.", "Combine remaining 1/2 cup flour and brown sugar in a small bowl. Cut remaining 1/4 cup butter into flour mixture with pastry blender. Add pecans, pressing streusel mixture between fingers until large clumps form. Sprinkle streusel over batter in pan.", "Microwave dulce de leche in a small glass bowl on HIGH 1 minute or until drizzling consistency, stirring once; drizzle over streusel topping.", "Bake at 350u00b0 for 35 to 38 minutes or until streusel topping begins to brown and center of cake puffs slightly. Cool slightly.", "*Find dulce de leche in the ethnic section or on the baking aisle of your grocery store."]

1563

kcal

Calories

101

Fat

152

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 3/4 cups all-purpose flour, divided, 1 cup granulated sugar, 1 1/2 teaspoons baking powder, 1/2 teaspoon baking soda, and more.

Yes, Banana Nut And Dulce De Leche Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Nut And Dulce De Leche Coffee Cake

How did you like this recipe?

Frequently Asked Questions