Try this homemade Jiffy Bisque of Tomato and Clam (A Pantry Recipe) recipe the whole family will love. Made with condensed new england, tomato soup, wat…
This Jiffy Bisque of Tomato and Clam (A Pantry Recipe) relies on simple, everyday ingredients such as (10 ounce) cans hot water and powdered milk. It comes together quickly and makes 4 servings, at about 29 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026